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Dancing Roots Farm » salad mix

Week 13: August 13 – 16, 2012

Week 13: August 13 – 16, 2012

In Your Share This WeekBasil, Large Leaf & Genovese – This should be enough to make a nice batch of pesto! Put several cloves of garlic in your food processor or mash by hand, add a pinch of salt, a squeeze of lemon, some toasted nuts if you have them (traditional is pine nuts; w ...
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Week 9: July 16 – 19, 2012

Week 9: July 16 – 19, 2012

In Your Share This WeekLettuce – Victoria (green butterhead), Magenta (crisphead) and Flashy Troutback (speckled romaine) With the Magenta (aka Red Summer Crisp) we start on our first heads of summer lettuces. These are ones we’ve learned over the years do well here in the heat of ...
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Week 6: June 25-28, 2012

Week 6: June 25-28, 2012

In Your Share This WeekLettuce – Salad Bowl (green), Flashy Trout Back (speckled)Salad Mix – For those of you who miss the Salad Lovers, we bring you this again. For those of you who are wondering how to eat so much salad, be sure to try some of the salad dressings we offer ...
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Week 4: June 11-14, 2012

Week 4: June 11-14, 2012

In Your Share This WeekTyee Spinach – This is a semi-savoyed type of spinach: something between a smooth leaf and a fully crinkly (or savoyed) one. Ideal for salads, cooked greens and soufflés. While known as high in iron (thanks to Popeye!) the amount of iron in spinach comes way d ...
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Week 19 / September 26 – 29, 2011

Week 19 / September 26 – 29, 2011

Once a year or so we have a number of veggies ready for picking that all would fit well in a typical Russian kitchen. So this is Dancing Roots Farms’ Russian Heritage Appreciation Week – after all Farmer Shari’s great-great grandparents were all from Russia and eastern Europe. If you have any ...
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Week 13 / August 15 – 18, 2011

Week 13 / August 15 – 18, 2011

In Your Share This WeekLettuce – Rhazes This is a new one for us. What do you think?Salad Mix- 10-12 different varieties of lettuceCilantro – Pokey Joe Last year we fell in love with this new variety from our friends at Uprising Seeds in Bellingham, WA. It tastes wonderful a ...
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Week 12 / August 8 – 11, 2011

Week 12 / August 8 – 11, 2011

We’re having our Farm to Fork (www.farmtoforkevents.com) dinner this Saturday, August 13th so have much work to do getting this place cleaned up! It should be a fabulous meal put together by Jason French of Ned Ludd (www.nedluddpdx.com), featuring produce by Dancing Roots Farm, pork by Terra Farma ...
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Week 9 / July 18 – 21, 2011

Week 9 / July 18 – 21, 2011

Just as we had hoped – we have our first harvest of summer squash this week! It feels like its a few weeks behind our normal harvest, and that was to be expected given our loooong spring… But actually, looking back over our records, in the last 8 years there was a few when the summer squash harv ...
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Week 6 / June 27 – 30, 2011

Week 6 / June 27 – 30, 2011

We’re finally starting to branch out from beyond just greens! While we all do (or should!) love our greens, it’s also nice to put some bulk in these shares. Thank you so much for your patience with us and with Mother Nature. And while our crops are starting to flourish in the heat, so are the we ...
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